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High carbon stainless steel 240mm length Japanese Yanagiba/Sashimi/Usuba/Slicing Chef knife Japanese cooking knife
Specifications:
- Type: Knives
- Model Number: DMB206
- Material: STAINLESS STEEL
- Knife Type: Chef Knives
- Knife Blade: Japanese AUS-10
- Handle materials: RoseWood handle
- Feature: Stocked
- Feature: Eco-Friendly
- Certification: SGS
- Certification: LFGB
- Certification: FDA
- Certification: EEC
- Certification: CIQ
- Certification: CE / EU
- Brand Name: HUIWILL
- Blade HRC.: 58+-2 degree
- Free shipping
- Free returns
- Low prices
- 5 million products